Frequently Asked Questions

  •  2.14, Top Floor, Kingly Ct, Carnaby St, Carnaby, London W1B 5PW

  • Tuesday- Saturday

    12-15:30 | 17:00-22:00

    Sunday

    12-15:30 | 17:00-20:00

    Monday

    Closed

  • Donia is a contemporary Filipino restaurant in London, blending traditional Filipino flavours with British produce. Its menu highlights innovative takes on Filipino classics, designed to be shared.

  • We do have Halal dishes available, please ask a member of staff for our Halal options.

  • No, at Donia our food is best enjoyed freshly made.

  • We accept debit and credit card payments only.

  • Unfortunately, we do not have dedicated parking available

  • Unfortunately, we do not currently offer corporate or birthday packages.

  • Unfortunately, we do not have private dining rooms available for groups or business meetings.

  • You can reach us by email at info@doniarestaurant.com

  • No, we currently do not offer catering services.

  • Unfortunately, outside food, including birthday cakes, is not allowed.

  • You can book up to 42 days in advance for a maximum of eight people via our website. While walk-ins are welcome, we recommend booking due to high demand, especially around our last seating times at 2:30 PM for lunch and 9:00 PM for dinner on weekdays (9:30 PM on weekends).

  • Yes. You can modify your booking through OpenTable from your booking confirmation email.

  • For cancellations or no-shows within 24 hours of the reservation, a fee is applied. If you would like to reschedule your booking please modify it through OpenTable.

  • Yes, changing the time of your booking may impact the availability of your table.

  • Walk-ins are welcome, however we recommend booking due to high demand. 

  • We currently do  not offer bookings for larger groups of more than 8 guests. If you would like to book out the restaurant, please send details to our email: info@doniarestaurant.com